Christmas 2023: 10 delicious and easy Goan recipes to feast on
No gatherings of Goan Catholics are complete without croquettes. These are spicy, succulent, and crispy party starters that can be made in no time.
Croquettes
With its batter made with semolina, rava fish fry is a famous Goan recipe, which you must try at least once.
Rava fish fry
Famous for its spice and aroma, vindaloo is a classic Goan curry that can be made with potatoes, chicken, mutton or pork.
Vindaloo
If you enjoy pork, you should try Sorpotel. This delicacy has significant Portuguese roots and features diced meat in a vinegary gravy.
Sorpotel
Discussing a Goan feast without mentioning prawns is impossible. Infused with coconut milk, it boasts a smooth texture and unbeatable flavour that will undoubtedly make your meal a memorable one.
Prawn Curry
Chicken cafreal holds its own popularity in Goa. Best paired with rice, it features marinated chicken cooked in a green cafreal paste.
Chicken Cafreal
It is a super tasty dish, if you are searching for veg options in Goan cuisine. This red curry is made with coconut, kokum and a striking spice paste made with a range of Indian spices.
Sorak
While Goans like plum cake, Bebinca is a more specialised option. This layered confection is created with eggs, sugar, and coconut milk. Bebinca can be served cold or warm, with a scoop of ice cream on the side.
Bebinca
It's a crunchy cookie-like dessert with a coconut and cardamom flavour.
Bolinhas
Pinaca, also known as pinagr in Goa, is a classic Goan sweet made of parboiled red rice, palm jaggery, and coconut. It's filling and heartwarming. Its rich brown colour, as well as its slightly gritty texture, make it stand out.