Honey lassi is a healthy alternative for people with diabetes.
Mango lassi offers a delightful escape from the extreme heat. It also boasts nutritional value.
Strawberry lassi is a refreshing beverage that delights the taste buds.
Pistachio lassi comes with a velvety texture and a subtle nutty flavour that makes it appealing.
Kesar lassi is a blend of yoghurt and saffron, soothing the senses in summer.
Jeera lassi boasts a subtle yet distinctive flavour profile.
Coconut lassi is both creamy and refreshing, making it perfect for summer.
Rose lassi offers a subtle sweetness of roses and yoghurt.
Salty lassi, which incorporates salt, spices, and herbs, is considered good for gut health.
Sweet lassi, made with curd, malai, sugar and kewra, is the most famous variety of lassi.