Crispy Sabudana Vada Recipe For Chaitra Navratri

Producer: Mehak Pal Editor: Manuj Yadav

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Step 1 Take soaked sabudana in a bowl.

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Step 2 Add peanuts to it, along with green chillies, salt, chilli powder, boiled potatoes, coriander leaves and lemon juice.

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Step 4 Deep fry these tikki-like balls in oil. Fry them until golden brown.

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Step 5 Transfer them to a serving plate and serve with curd.

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Crispy Sabudana Vada Recipe For Chaitra Navratri

Step 1 Take soaked sabudana in a bowl.

Step 2 Add peanuts to it, along with green chillies, salt, chilli powder, boiled potatoes, coriander leaves and lemon juice.

Step 4 Deep fry these tikki-like balls in oil. Fry them until golden brown.

Step 5 Transfer them to a serving plate and serve with curd.

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