Dal Chawal And Other Popular Comfort Foods From Around The World
There is no denying that food is a common denominator that brings us comfort during stressful times, regardless of where we come from.
Comfort foods are like a warm hug, self-care on a plate, which mitigates our worries and provides a sense of satisfaction. Here are some popular ones from across the globe.
Dal Chawal (India): This classic Indian dish made with lentils and rice evokes feelings of nostalgia and warmth for many Indians around the globe. The lentil is tempered with green chillies, turmeric, ginger, and ghee for added flavour.
Mac and Cheese (US): Creamy, cheesy, and oh-so comforting, mac and cheese is a classic American comfort food. It is made using macaroni, rich, creamy cheese sauce, and then baked with a crispy breadcrumb topping.
Onion Soup (France): Try this rich and warm French onion soup made of caramelised onions, rich beef broth, or chicken stock. It is an incredibly delicious and comforting dish served with crunchy toasted bread and gooey melted cheese.
Shepherd’s Pie (UK): This humble yet hearty dish is a slam dunk for a cold day when you’re craving to get some comfort from food. Made of well-seasoned ground meat and veggies such as peas, onions, carrots, and celery, the recipe is wholesome and incredibly satisfying.
Pad Thai (Thailand): Straight from the streets of Thailand, the stir-fried noodles dish has long become one of the most popular comfort foods worldwide. It is cooked with Thai spices, sweet and tangy tamarind sauce, shrimp, tofu, fresh bean sprouts, and palm sugar.
Poutine (Canada): A Canadian delicacy consisting of French fries topped with gravy and cheese curds, poutine is a hearty and comforting meal.
Chicken Pho (Vietnam): There is nothing as good as a bowl of piping hot Vietnamese pho on a chilly day. This comforting noodle soup consists of rich chicken broth, thinly sliced chicken, and rice noodles. Fresh herbs, aromatic roasted onions, and ginger are used to enhance its flavour.
Ramen (Japan): A hearty noodle soup with a flavourful broth, ramen is a beloved Japanese comfort food. From the instant packs found in every corner of the world to award-winning ramen restaurants in Tokyo, ramen has developed into a global obsession.