Dates and Apple Kheer Recipe

Producer: Mehak Pal Editor: Manuj Yadav

This healthy kheer contains the goodness of apples, dates, dry fruits, and vermicelli. Try this dates and apple kheer recipe at home.

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Ingredients Boiled milk - 1 litre Roasted vermicelli - 1/2 cup Apple, peeled/grated - 1 Dates (khajur) - 8 Almonds - 8 Pistachios, chopped - 1 tbsp Raisins - 1 tbsp Saffron - A few strands Cardamom powder - 1/2 tsp Ghee - 1 tbsp Water - 1 cup Sugar - 1 tbsp

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Step 1 Soak almonds in warm water. Later, remove their peel, slice them, and set aside. Soak the saffron in ½ cup warm milk and keep ready.

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Step 2 Add the water, apple, dates, and sugar in a kadhai. Boil for 10 minutes.

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Step 3 In a similar vessel, heat the ghee and roast the almonds, pistachios as well as raisins. Remove them from the heat and keep aside.

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Step 4 Add the vermicelli and saute for 2-3 minutes. Add milk and keep it stirring.

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Step 5 Add the apple-date mixture to the milk and stir well. Add the soaked saffron or cardamom powder to the vessel.

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Step 6 Add the roasted dry fruits to the milk and mix. Cook it for some time.

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Step 7 Serve it hot or you can refrigerate it and enjoy it chilled later on.

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