Delicious Malai Lobiya Recipe

Producer: Mehak Pal Editor: Aparna Singh October 12, 2024

Thinking about what to cook for dinner? Try this tasty malai lobiya recipe at home.

Ingredients

Lobiya, boiled - 1.5 cup Onion, chopped - 1 Bell pepper, chopped - 1 Zucchini, chopped - 1 Ginger garlic paste - 1 tsp Bay leaf - 1 Cumin seeds - 1 tsp Turmeric powder - 1/2 tsp Cumin powder - 1/2 tsp Garam masala - 1 tsp Kashmiri red chilli powder - 1/2 tsp Black pepper powder - 1/2 tsp Cajun spices - 1 tbsp Salt - As per taste Butter/ghee - 3 tbsp Fresh cream - 1/2 cup Coriander leaves, chopped - 2 tbsp

Heat butter or ghee in a wok. Add the bay leaf and cumin seeds, and let them splutter.

Step 1

Add the onions, bell peppers, zucchini, and ginger garlic paste. Saute the veggies until they are half-cooked.

Step 2

Now, add the turmeric powder, cumin powder, garam masala, paprika, and Cajun spices. Mix well and add the boiled Lobiya. Cook it for some time.

Step 3

Now, add salt and give it a good mix. Add the fresh cream and mix again.

Step 4

Add the chopped coriander leaves. Serve the malai lobiya hot.

Step 5

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