Ingredients
1/2 cup semolina
1/2 cup rice flour
2 tbsp plain flour
1/2 tsp cumin seeds
1 tsp finely chopped curry leaves
1/4 cup finely chopped onions
1 tsp finely chopped green chillies
1/2 tsp grated ginger
1 tbsp curd
3 tbsp finely chopped coriander
Salt to taste
Freshly ground black pepper to taste
5 tsp ghee for cooking
Oil for greasing