Gulab Jamun:
These sweet, deep-fried milk-based dumplings are soaked in a rose-scented sugar syrup
Kheer:
A creamy Indian rice pudding made with milk, rice, sugar, and flavored with cardamom, saffron, and nuts. It's a classic and comforting dessert
Jalebi:
Jalebi is a sweet and crispy dessert made by deep-frying a fermented batter into pretzel or circular shapes, which are then soaked in a sugar syrup
Rasgulla:
These soft and spongy cheese balls are cooked in a sugar syrup and are a popular dessert in East India
Rasmalai:
Rasmalai is a dessert made with soft, spongy cottage cheese balls soaked in sweetened, thickened milk flavored with cardamom and garnished with pistachios
Barfi:
Barfi is a sweet confectionery made from condensed milk and sugar, often flavored with nuts, saffron, or rose water.
Ladoo:
Ladoo is a popular Indian sweet made from various ingredients like chickpea flour (besan), semolina (sooji), or grated coconut
Besan ka Halwa:
This is a simple and quick dessert made from roasted gram flour (besan), ghee, sugar, and flavored with cardamom
Kaju Katli:
Kaju katli is a fudge-like sweet made from ground cashews, sugar, and ghee
Gajar ka Halwa:
Gajar ka halwa is a carrot-based dessert made by cooking grated carrots in milk, sugar, and ghee