Producer: Mehak Pal Editor: Mohit Bisht

Healthy And Tasty Ragi Cutlet Recipe

Looking for a healthy yet tasty cutlet recipe to enjoy this monsoon? Try this ragi cutlet recipe at home.

Mashed Potato - 2 cups Onion, chopped - 1 Carrot, chopped - 1 Cabbage, chopped - 1 Ragi - 1 cup Red Chilli Powder - 1 tsp Garam Masala - 1 tsp Pepper - 1/2 tsp Salt - As per taste

Ingredients

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Step 1

Mix chopped carrots, onions, cabbage, and mashed potatoes in a bowl.

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Step 2

Add red chilli powder, ginger garlic paste, pepper, salt, and garam masala. Mix it well.

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Step 3

Add ragi flour to this and combine to make a semi-soft dough. Make small round balls and form them in the shape of the cutlet.

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Step 4

Coat them with breadcrumbs and pan fry or deep fry as per your choice.

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Step 5

Once it is crisp, take it out and enjoy it with your tea!

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