Healthy South Indian Moong Dal Dosa Recipe For Breakfast

Healthy South Indian Moong Dal Dosa (Pesarattu) Recipe For Breakfast

Black Section Separator Black Section Separator Producer: Peuli Bakshi

INGREDIENTS: • 1 cup green gram (whole moong dal), soaked overnight • 1 small piece of ginger • 1-2 green chilies • Salt to taste • 1/4 cup rice flour (optional) • 1/2 tsp cumin seeds • Oil for cooking • 1-2 green chillies (optional) • Coriander leaves (optional) • Grated carrots (optional)

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Healthy South Indian Moong Dal Dosa (Pesarattu) Recipe For Breakfast

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