Producer: Mehak Pal Editor: Aparna Singh
Dahi bhalla is a yogurt-based chaat, which is served with sweet and spicy chutney and spongy bhallas, seasoned with chaat masala and roasted cumin powder.
Fried and crispy papdis topped with a pool of sweetened yogurt, fresh chutneys and chaat masala.
Flat potato patties with a yummy filling of mashed potatoes mixed with a melange of aromatic spices, daal and other condiments. Serve them with coriander or tamarind chutney.
Add small chunks of cauliflower, potatoes, or onions, along with a dash of salt and chilli in besan. Fry the ingredients in heated oil and serve them with green coriander chutney.
Sev puri is a delicious snack packed with the goodness of green beans, potato, coriander, tomatoes, mint sauce and tamarind sauce.