How To Make 2-Ingredient Chocolate Fudge (No Bake)

Producer:  Swati Chaturvedi

Melt 2 cups of chocolate chips in a microwave-safe bowl.

Stir in a can of sweetened condensed milk until smooth.

Line a pan with parchment paper.

Pour the mixture into the pan and spread it evenly.

Refrigerate for at least 2 hours until set.

Cut into squares.

Enjoy your simple and delicious 2-ingredient no-bake chocolate fudge!