How To Make 2-Ingredient Chocolate Fudge (No Bake)
Producer: Swati Chaturvedi
Melt 2 cups of chocolate chips in a microwave-safe bowl.
Stir in a can of sweetened condensed milk until smooth.
Line a pan with parchment paper.
Pour the mixture into the pan and spread it evenly.
Refrigerate for at least 2 hours until set.
Cut into squares.
Enjoy your simple and delicious 2-ingredient no-bake chocolate fudge!