How To Make Sugar Free Hot Chocolate
Producer: Swati Chaturvedi
Heat almond milk or any sugar-free milk alternative on the stovetop.
Add unsweetened cocoa powder to the heated milk.
Sweeten with sugar-free sweeteners like stevia or monk fruit to taste.
Stir well to dissolve cocoa and sweetener completely.
Add a pinch of salt to enhance the chocolate flavor.
Include a dash of vanilla extract for extra richness.
Optional: top with sugar-free whipped cream or a sprinkle of cinnamon.
Enjoy your guilt-free, sugar-free hot chocolate!