How To Prepare 2-Ingredient Vegan Roti At Home?

Producer: Swati Chaturvedi

Mix whole wheat flour with water to form a dough.

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Knead the dough until smooth.

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Divide into small balls and roll them into thin circles.

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Cook on a hot griddle or skillet until bubbles form.

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Flip and cook until both sides are lightly browned.

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Serve your simple, 2-ingredient vegan roti warm.

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