भेलपूरी नहीं, ट्राई करें मैगी भेल

मैगी को बच्चों से लेकर बड़ों तक सभी पसंद करते हैं.

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कम वक्त में कुछ बनाना हो तो मैगी है बढ़िया ऑप्शन.

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सादी मैगी के अलावा मैगी की भेल भी बनाई जा सकती है.

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दो पैकेट मैगी लें और बिना खोले ही हाथों से क्रश कर लें.

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पैन में एक चम्मच तेल लें, बिना पानी के मैगी को फ्राई कर लें.

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हरी मिर्च, प्याज और टमाटर को पहले से ही काटकर रख लें.

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बाउल में मैगी निकालें, प्याज, टमाटर टमैटो केचप मिक्स करें.

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मैगी भेल में नींबू का रस डालकर बीकानेरी सेव भी मिला दें.

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हल्की-फुल्की भूख मिटाने के लिए टेस्टी मैगी भेल तैयार है.

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क्लिक

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