Producer: Peuli Bakshi
Ingredients: • 250 grams paneer (cubed) • 2 tablespoons ghee • 1 onion (finely chopped) • 2 tomatoes (pureed) • 1 tablespoon ginger-garlic paste • 1 tablespoon tamarind paste • 1 teaspoon turmeric powder • 2 teaspoons red chili powder • 1 teaspoon coriander powder • 1 teaspoon cumin powder • 1 teaspoon garam masala • Salt to taste • Fresh coriander leaves (for garnish)