Looking for a crispy tea-time snack recipe? Try this tasty besan bread toast recipe at home.
IngredientsBesan - 1/2 cupOnion, chopped - 1Tomato, chopped - 1Coriander leaves, chopped - As requiredTurmeric powder - 1/4 tspSalt - As requiredBread slices - As requiredOil - For frying
Step 1For the besan masala, add besan, onion, tomato, coriander leaves, green chilli, turmeric powder, and salt to the bowl. Add some water and prepare a smooth batter.
Step 2Cut each bread slice into two triangles. Place each in the mix and coat it well.
Step 3Heat a pan, drizzle some oil, and place it on the pan.
Step 4Cook on medium flame until both sides are brown.
Step 5Serve it fresh with tomato ketchup and green chutney.