Tasty Mumbai Style Bhelpuri Recipe
Producer: Snigdha Oreya
Ingredients: 2 cups puffed rice, 2 tbsp chopped onion, 3 tbsp chopped tomato, 3 tbsp boiled potato, 2 tbsp coriander leaves
Ingredients: 1 green chilli, ½ tsp chaat masala, 2 tbsp roasted peanuts, 10 papdi, ¼ cup sev, red chutney, green chutney, tamarind chutney
Add puffed rice to a mixing bowl. Add in onion, tomatoes, potatoes, chillies, and coriander leaves.
Add a tablespoon each of tamarind chutney, red chutney, and green chutney.
Crush the papdis and add to the mix.
Add sev and peanuts and serve immediately.