Producer: Mehak Pal Editor: Mohit Bisht

Tasty Oats Uttapam Recipe Under 30 Minutes

Have you ever tried oats uttapam at home? Try this tasty oats uttapam recipe and give yourself a break from eating that boring food again and again.

Oats - 1 cup Sooji - 1/2 cup Curd - 1 cup Jeera - 1 tsp Red chili powder - 1/4 tsp Hing - A pinch Edible soda - A pinch Olive oil - 2 tsp Onion (chopped) - 1 Tomato (chopped) - 1 Capsicum (chopped) - 1 Green chilies (chopped) - 2 Coriander leaves - A handful of Salt - As per taste Water - As needed

Ingredients

White Scribbled Underline

Blend oats, hing, and sooji together in a blender. Add the mixture into a bowl and add curd. Add jeera, red chili powder, soda, and water.

Step 1

Make a thick batter and let the mixture stay for some time. Add chopped vegetables to the mixture. Add salt and mix it. 

Step 2

Heat a non-stick pan and add oil. Spread the batter and let it cook.

Step 3

Cook evenly from both sides and garnish with coriander leaves.

Step 4

Serve with coconut or tomato chutney and enjoy.

Step 5

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