July 31, 2024
SAURAV PANDEY
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A crispy, fermented crepe filled with a spicy potato and lentil mixture, the masala dosa is a South Indian breakfast staple that has captured the nation's heart.
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A fragrant and flavourful rice dish loaded with tender paneer, this biryani is a comforting and satisfying meal.
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This creamy, rich curry featuring succulent paneer cubes is a classic North Indian delicacy loved for its indulgent taste.
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A wholesome and comforting one-pot meal made with lentils and rice, dal khichdi is a versatile dish enjoyed across India.
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While not traditionally Indian, this simple yet delicious pizza has become a popular choice for vegetarians across the country.
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A flavourful and spicy vegetable curry served with soft bread rolls, pav bhaji is a beloved street food that has gained immense popularity.
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A crispy lentil dish, vada is often enjoyed with sambar and coconut chutney, making it a delicious and satisfying snack.
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Soft and steamed rice cakes, idli are a healthy and light breakfast option that pairs perfectly with coconut chutney and sambar.
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A South Indian rice and lentil porridge, pongal is a comforting and nutritious dish often enjoyed for breakfast.
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A crispy and savory pastry filled with spiced potatoes and peas, samosa is a popular street food and party appetizer.