Producer: Mehak Pal Editor: Nisha Dubey

Yummy 6-ingredients Banana Cupcake Recipe 

6-ingredient banana cupcakes are a fabulous alternative to making banana bread with overly ripe bananas. Take a look at this recipe.

Ingredients Ripe bananas - 4 Vegetable oil - 2 tbsp Eggs - 2 Pure maple syrup (or honey) - 1/2 tbsp Old-fashioned rolled oats - 1 cup Baking soda- 1/2 tsp

Step 1 Preheat the oven to 350°F and lightly grease a 12-cup muffin pan with non-stick cooking spray.

Step 2 Add all ingredients to a blender and blend just until smooth and well combined.

Step 3 Pour batter into prepared muffin cups, filling each one about 3/4 of the way full.

Step 4 Garnish the top of each muffin with a thin round slice of banana.

Step 5 Bake for about 15 minutes or until a toothpick inserted in the centers comes out clean.

Step 6 Let muffins cool for 10 minutes in the pan before transferring to a cooling rack to cool completely.

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