French FriesOne of the most popular dishes across the world orginated in Belgium. These are an international fast food-favourite. These are deep fried till they turn golden with a crispy outer layer.
Hash BrownHash brown is a popular breakfast dish in several parts of the world. These are supposed to be crispy and golden brown.
Aloo ParathaA famous dish that originated in North India and is greatly loved across the country. This consists of a stuffing of spiced potatoes in roti.
Baked PotatoesScoop out jacketed potatoes and fill it with a mixture of veggies. You can top it off with cheese as well.
Aloo TikkiMade as a starter in India, this is loved across the country for its crispy texture. Serve it with a spicy chutney and chopped onions to get the best flavour
RostiThe dish that originated in Switzerland, it belongs to the category of aloo tikki and hash brown. It is mainly served for breakfast but is also served as aside dish.
Dum AlooThis is a potato gravy that is very popular in North India. It is generally consumed with roti or rice.
Batata VadaMainly popular in Maharashtra, batata translates to potato in marathi. Mashed potato is coated with thick besan and deep fried till golden brown.
Mughlai AlooThis dish consists of a rich and traditional blend of aromatic spices and potatoes dipped in a thick gravy.
Aloo KoftaThis velvety and luscious kofta can be paired with roti or rice and still delicious. It is thick and aromatic.
Had enough of dosas and idlis? Here are easy-to-make South India breakfast recipes