Producer: Mehak Pal Editor: Manuj Yadav
Sambhar is made using yellow lentils, sambar masala, mustard seeds, curry leaves, and some vegetables. Try this delicious South Indian sambhar recipe at home in under 30 minutes.
Ingredients Yellow lentils (arhar dal) - 1 cup Salt - As per taste Sugar - 2 tsp Sambar masala - 2 tbsp Tamarind pulp - 2 tbsp Mustard seeds - 2 tsp Curry leaves - 2 tsp Dry red peppers, whole - 3 Mixed vegetables - 1 cup Onion - 1 Oil - 1 tbsp Coriander leaves - For garnishing
Step 2 Add sambar masala, sugar, and vegetables, including the onions, and cook till the vegetables are tender, and add tamarind. Heat oil in a saucepan and add the mustard seeds.